CARTESIUS RED 2009
Red Grenache (43%), Merlot (30%) and Cabernet sauvignon (14%).
Between 15 and 25 years.
Manual in small boxes. Selection in the vineyard.
Fermentation for 10 days at 27ºC. Macerated for 26 days pumped over twice a day. Light clarification and filtration
10 months in French oak barrels.
15,50 % Vol.
Case of 6 bottles